With just 8 minutes of prep and minimal cleanup, this apricot puree is a breeze for busy parents. Simply steam, blend, and serve—it's that easy! Naturally sweet and perfectly smooth, it's a homemade treat your 4 to 6 month old will adore.
Preparation time
8 min
Cooking time
13 min
Portion size
210 g
Season
Spring
List of ingredients
210 g of apricot
Age
4 to 6 months
Step by step
Gently rinse the apricots under running water, without soaking them. Cut the apricots in half lengthwise. Remove and discard the pit.
Place the diced apricot halves in the steamer basket.
Fill the Babycook water tank to level 1 with water and start cooking.
Reserve the cooking juices.
Put the cooked food of the basket into the bowl.
Add some of the cooking juices depending on the desired texture.
Mix the cooked food of the bowl.
