Preparation time
18 min
Cooking time
14 min
Portion size
215 g
Season
Summer, Autumn
List of ingredients
150g of courgette (seedless)
60g of golden ball turnip
½ tsp olive oil
Age
9 to 12 months
Step by step
Wash the courgette thoroughly and cut it into thin slices.
Peel the turnip, wash it and cut it into small 1cm cubes.
Place the courgette in the steamer basket.
Place the golden ball turnip in the steamer basket.
Fill the water water tank to level 3 and start cooking.
Drain the cooking juices
Mix the cooked food of the bowl.
Put the cooked food of the basket into the bowl.

























